TV series

It's Alive! With Brad

2016 · 3 seasons

A goofy, rambling kitchen hangout where curiosity and messing about make learning feel effortless and fun.

Overview: Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
How it feels: Light, whimsical, warm and absurd. Brisk and easy to follow.
About: Work, science, art, education
Content: Mild language. No violence, gore or sexual content.
Note: Written by AI, so it can be wrong. Full breakdown

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Written by AI. It can be wrong.

Full breakdown

Tone: lightstrength 3 of 3
whimsicalstrength 2 of 3
warmstrength 2 of 3
absurdstrength 1 of 3
Pacing: brisk, 3 of 4, from slow-burn to relentless
Attention: easy-watch, 2 of 4, from background-friendly to demanding
Themes: work
science
art
education
Places: workplace
Era: contemporary
Audience: family
Form: procedural
Content intensity: Gore none
Language mild
Violence none
Sex none