Baking with Julia

A calm, instructive visit with a master baker, full of quiet competence and the pleasant rhythm of home cooking.

Genres

Reality

Starring

Julia Child, Martha Stewart, Craig Kominiak

Overview

Baking With Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen. It was taped primarily in Child's Cambridge, Massachusetts house and was aired over four television seasons from 1996 to 1999; it is still occasionally aired in reruns on Create on PBS digital stations. The series was created as a spinoff of the Cooking with Master Chefs series due to a significant response to the baking episodes and was a nation co-production of A La Carte Communications and Maryland Public Television. The accompanying book was written by baker and food writer Dorie Greenspan with assistance from Child and food tester David Nussbaum, and includes brief biographical sketches of the chefs involved in the show.

How it feels

Warm, earnest and light. Measured and fine in the background.

About

Art, work, education

Content

No violence, gore, sexual content or swearing.

Note

Written by AI, so it can be wrong. Full breakdown

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